Producción (MT)
Exportaciones (MT)
Año
| Australia | ||
| Tiempo de cosecha | Commences September and Concludes in May | |
| Cosecha Promedio | Historical Average is 28 – 30.000 MT | |
| Volumen Exportado | 7 – 10.000 MT (season dependant) (35% of total production) | |
| Consumo Doméstico | 21,000 MT (average) (65% of total production) | |
| Principales Tipos de Miel | White clover, Citrus 20mm Thistle, natural prairies, 25mm; Nat.prairies, Alfalfa, Melilotus 34mm; Eucalyptus, native trees 50mm; Bushes, Sunflower, Forrest 50 mm;Chilca Over 60 mm. | |
| Otras Fuentes | Cataay 80mm. | |
| Principales Paises Compradores | EUROPE 121 MT, 2%; UK1037 MT, 16%; MIDDLEAST 1143 MT 17%; ASIA 2047 MT, 32%; CANADA/USA 170 MT, 20%. | |
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Producción (MT) |
Exportaciones (MT) |
Año |